April 25th, 2013
Today we had our Locavore lunch at the park by the ridges. Everyone brought great food such as salads, chips, pasta, ice cream, and breads and cheeses. The weather was a little cold and windy, but other than that it was a great way to end the semester!
Tuesday, April 30, 2013
Sunday, April 21, 2013
April 16th, 2013
Today we went to Holter Holstein Dairy Farm to get a tour and learn more about the farm. The farm is about 40 minutes away from Athens. First we saw the office where the paperwork for registering each coq is handle. Next we went to look at the barn where the calves. We learned when the cows are artificially inseminated, how long they will give milk, and what they do after they can't give milk. There are also a lot of regulations when it comes to the milk they produce. We also saw the dairy parlor where the cows are milked. At the end, we sampled some ice cream that they are going to start producing and selling. I think a dairy farm would be a very interesting place to work!
April 18th, 2013
Today we went to the compost facility, and we were suppose to go on a tour but our tour guide did not show up. Dr. Holben gave us a brief overview of what they do at this facility, and where the compost goes when its ready. We also discussed our plans for the locavore brunch next week, and I'm looking forward to it!
Today we went to Holter Holstein Dairy Farm to get a tour and learn more about the farm. The farm is about 40 minutes away from Athens. First we saw the office where the paperwork for registering each coq is handle. Next we went to look at the barn where the calves. We learned when the cows are artificially inseminated, how long they will give milk, and what they do after they can't give milk. There are also a lot of regulations when it comes to the milk they produce. We also saw the dairy parlor where the cows are milked. At the end, we sampled some ice cream that they are going to start producing and selling. I think a dairy farm would be a very interesting place to work!
April 18th, 2013
Today we went to the compost facility, and we were suppose to go on a tour but our tour guide did not show up. Dr. Holben gave us a brief overview of what they do at this facility, and where the compost goes when its ready. We also discussed our plans for the locavore brunch next week, and I'm looking forward to it!
Sunday, April 14, 2013
On Thursday, instead of going to class, we went to the student expo to support the students in our major who were presenting. It was very interesting to see everyone's hard work that they put into their research assignments and them get the recognition for it.
I'm excited for class this Tuesday because we are going to a dairy farm.
Here are some pictures from our group when we went to the garden, and the other group was working on the fence:
I'm excited for class this Tuesday because we are going to a dairy farm.
Here are some pictures from our group when we went to the garden, and the other group was working on the fence:
Sunday, April 7, 2013
April 2nd, 2013
Today in class, we met with Dr. Holben to discuss how our garden project is going. Monday afternoon we went to the garden to plant our first set of starter plants such as broccoli, kale, and spinach. We are also planning on planting red peppers, flax, and millet in a couple of weeks. Hopefully the frost from a couple nights ago did not damage our plants. I will also be posting photos from gardening later on in the week.
April 4th, 2013
Heidi Anderson came in to talk to our class today about her experience working at WellWorks. She told us some of the things she has to do at her job every day. I like her job because she deals with the community as a whole, and teaches preventative measures to the members of WellWorks. She also organizes a lot of events, and I could see myself enjoying doing that one day.
Today in class, we met with Dr. Holben to discuss how our garden project is going. Monday afternoon we went to the garden to plant our first set of starter plants such as broccoli, kale, and spinach. We are also planning on planting red peppers, flax, and millet in a couple of weeks. Hopefully the frost from a couple nights ago did not damage our plants. I will also be posting photos from gardening later on in the week.
April 4th, 2013
Heidi Anderson came in to talk to our class today about her experience working at WellWorks. She told us some of the things she has to do at her job every day. I like her job because she deals with the community as a whole, and teaches preventative measures to the members of WellWorks. She also organizes a lot of events, and I could see myself enjoying doing that one day.
Sunday, March 31, 2013
March 26th, 2013
Today in class two representatives from ComCorps came into the classroom and spoke to us about their job, and other jobs that are in AmeriCorps throughout the country. Before they came into our classroom, I wasn't really aware about what the organization did and how involved they are with our community and with the country. It is something I am very interested in, and I think it could potentially be an option for me after I graduate from college. It would be a great experience, and also many benefits such as health insurance, qualify for food stamps, and scholarships. I will definitely be looking into the program.
March 28th, 2013
In class, we watched a great video about the gardens at University of Virginia. Thomas Jefferson knew how important gardening was not only to the students, but also for the professors on campus. The gardens are a great place for relaxation and studying. Jefferson had a precise plan when he was planning the structures and gardens for the university. They are placed behind each separate buildings, with a main lawn in the center. There is also a large building that use to serve as the library. It would be a great experience to one day visit the gardens, and see the history throughout the gardens.
Today in class two representatives from ComCorps came into the classroom and spoke to us about their job, and other jobs that are in AmeriCorps throughout the country. Before they came into our classroom, I wasn't really aware about what the organization did and how involved they are with our community and with the country. It is something I am very interested in, and I think it could potentially be an option for me after I graduate from college. It would be a great experience, and also many benefits such as health insurance, qualify for food stamps, and scholarships. I will definitely be looking into the program.
March 28th, 2013
In class, we watched a great video about the gardens at University of Virginia. Thomas Jefferson knew how important gardening was not only to the students, but also for the professors on campus. The gardens are a great place for relaxation and studying. Jefferson had a precise plan when he was planning the structures and gardens for the university. They are placed behind each separate buildings, with a main lawn in the center. There is also a large building that use to serve as the library. It would be a great experience to one day visit the gardens, and see the history throughout the gardens.
Sunday, March 24, 2013
March 19, 2013
Today, instead of class, our group met at the Atrium and discussed our plans, made a to do list, and scheduled when we will be going to the garden to plant. Our plans have been messed up because of all of the cold weather and snow we have been having in Ohio. We don't want to plant the seeds, and then have them freeze. I'm looking forward to finally planting and working in the garden.
March 21, 2013
Unfortunately, today I had to miss class due to a doctors appointment and missed out on seeing the speaker.
Sunday, March 17, 2013
March 12, 2013
Today in class, we turned in our School Menu assignment. I found this assignment very interesting and relevant to what I will possibly be doing later in my life. I would love working in a school system, and helping kids be healthy. I liked making sure the menu included the right amount of vegetables, fruits, and grains, and at the same time making sure there was variety to the menus.
With the remainder of class, we had a discussion about the different speakers we have had come to our class, and what we learned about them. We have had a wide variety of speakers come in to talk to us about their current experience and their background. It shows that there are many different paths to follow with nutrition.
Our group also met to discuss the specific vegetables we will be planting, and when we think its best to do this. I'm looking forward to going to White's Mill, and seeing all of the options we have for our plot.
March 14, 2013
Francie Astrom is an RD working at WellWorks at Ohio University. She came in to talk to us about her background, and what it would be like to work at WellWorks or a similar facility. WellWorks is different because it deals with the wellness aspect of nutrition as opposed to counseling someone who already has a health problem. People go to WellWorks because they want to, not because they were recommended by a doctor.
This is yet another example of a path that an RD can choose.
Today in class, we turned in our School Menu assignment. I found this assignment very interesting and relevant to what I will possibly be doing later in my life. I would love working in a school system, and helping kids be healthy. I liked making sure the menu included the right amount of vegetables, fruits, and grains, and at the same time making sure there was variety to the menus.
With the remainder of class, we had a discussion about the different speakers we have had come to our class, and what we learned about them. We have had a wide variety of speakers come in to talk to us about their current experience and their background. It shows that there are many different paths to follow with nutrition.
Our group also met to discuss the specific vegetables we will be planting, and when we think its best to do this. I'm looking forward to going to White's Mill, and seeing all of the options we have for our plot.
March 14, 2013
Francie Astrom is an RD working at WellWorks at Ohio University. She came in to talk to us about her background, and what it would be like to work at WellWorks or a similar facility. WellWorks is different because it deals with the wellness aspect of nutrition as opposed to counseling someone who already has a health problem. People go to WellWorks because they want to, not because they were recommended by a doctor.
This is yet another example of a path that an RD can choose.
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